Deputy Pastry Chef

Crown Zone Corporindo · 📍 Palembang, Sumatera Selatan · Diposting 2026-10-10
FULL_TIME⭐ TERVERIFIKASI
Rp 4.000.000 – Rp 5.000.000 per month
Crown Zone Corporindo is seeking a talented and dedicated Deputy Pastry Chef to join our team. In this role, you will be responsible for assisting the Head Pastry Chef in creating and executing pastry recipes, ensuring high-quality products, and maintaining a clean and efficient kitchen. If you have a passion for baking and a desire to work in a dynamic and fast-paced environment, we encourage you to apply.

📋 Tanggung Jawab Pekerjaan

Assist the Head Pastry Chef in creating and executing pastry recipes.,Ensure high-quality products by following food safety and sanitation standards.,Maintain a clean and efficient kitchen, including cleaning and organizing work areas.,Prepare and portion ingredients for pastry production.,Assist in inventory management, including ordering and restocking supplies.,Train and supervise junior staff in pastry preparation techniques.,Ensure compliance with health and safety regulations.,Participate in team meetings and contribute to the development of pastry menus.

🎓 Kualifikasi & Syarat

Minimum 2 years of experience as a Pastry Chef or similar role.,Diploma or degree in Culinary Arts or related field.,Strong knowledge of pastry techniques and ingredients.,Excellent communication and teamwork skills.,Ability to work in a fast-paced and high-pressure environment.,Familiarity with food safety and sanitation standards.,Proficiency in Indonesian and English languages.,Previous experience working in a professional kitchen is a plus.

🛠️ Keahlian

Pastry preparation and baking techniquesFood safety and sanitation standardsInventory managementTeam leadership and trainingMultilingual communicationTime management and organization
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